Hickory Stick BBQ was founded in 1976 by Johnnie A. Jones and family.  Johnnie and his son Mark worked hand in hand to create and master the technique of quality smoked meats and his master creation we like to call our "secret sauce".  Mark's mom, Mary, still makes the homemade desserts daily. His daughter, Cindy ran the cash register way back then.  It was a family affair.  Today, Hickory Stick BBQ is still family owned and operated by Johnnie's son, Mark Jones.  He continually perfects his cooking skills to produce the quality smoked meats served today. 

Hickory Stick Bar-B-Que is all about making our customers feel  like family and friends.  Come down to the stick early in the morning to help our coffee drinkers solve the problems of the world.  Or come join us for lunch and dinner and we will make you feel right at home with our Texas size hospitality!!

You can reach us here at Hickory Stick us at 817-478-9997 and by fax at 817-478-9826. We are  looking forward to hearing from you. You can also contact us at our e-mail address: hickorystick76@aol.com. Our website is Hickory-stick.com

If you are not familiar with our company and your first contact with us is online: We would be pleased to hear from you! Please let us know what your needs and questions are, we will be more than happy to help.

In brief, you should know the following about us: our company was established in 1976 and had been responsible for providing outstanding quality BBQ ever since. Our specialty is in the area of quality smoked meats, mouthwatering side dishes and desserts. Our regular customers particularly value our down home dining experience and mouth watering ribs and brisket to top the list. Our business is located at 900 E. Enon Ave., Everman, TX  76140.